The Nutritional Benefits of Seaweed, The Ocean's Superfood

I made my shopping list and added a few more sea weeds to try in cooking

Comments

Post a Comment

Popular posts from this blog

Twisted Korean doughnuts (Kkwabaegi: 꽈배기)

Image
if you are Gluten Free or want to try  get the all purpose Gluten Free Flour Kkwabaegi 꽈배기                    by Maangchi . Ingredients 3 cups all purpose flour for doughnuts, plus 2 tablespoons for dusting 2 tablespoons butter 1 packet of dry yeast (about 2¼ teaspoons: 7 grams) 2 tablespoons plus 3 tablespoons white sugar 1 cup milk 1 egg ½ teaspoon salt corn oil for frying ½ teaspoon cinnamon powder Directions Make the coating Add 2-3 tablespoons sugar and the cinnamon powder to a brown paper bag. Shake to mix well. Set aside. Make the dough Fully melt the butter in a small saucepan over medium heat. Remove from the heat and add milk, sugar, and salt. Mix well until everything is well dissolved. Crack an egg into the saucepan and mix well. Add the yeast and stir. Let it sit for 5 minutes. Transfer to a large bowl. Add 3 cups flour and mix well with a...
Read more

Korean Lesson Five: How to Make Japchae (잡채)

Image
1/4 lb ribeye steak, cut into matchstick strips 6 oz of glass, cellophane, or rice noodles 1/2 lb spinach Neutral oil for stir-frying 1 small sweet onion, sliced thinly 1 medium carrot, cut into matchsticks 3-5 shiitake mushrooms, cut into matchsticks 1 tablespoon dark sesame oil 6 tablespoons prepared sweet soy sauce concoction (see recipe below) Beef Marinade 1 tablespoon prepared sweet soy sauce concoction (see recipe below) 1 tablespoon minced scallions (not shown because I thought I had some but must have used them up) 1 teaspoon dark sesame oil Preparation Mix beef and marinade ingredients in a bowl. If you're like me and double or triple the beef, do the same for the marinade. Set aside in fridge while you prepare the rest of the dish. Place glass noodles in heatproof bowl and pour boiling water over them until covered. Let soften for 8 minutes and drain. If noodles are extra long, cut in half with kitchen scissors. In a large skillet, heat neutral oil over medium hi...
Read more